Your simplistic way of presenting the facts and tabular columns makes it a boon for bachelors like me who are interested in cooking. very delicious .. mouth watering.. very useful blog for me…. ), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), « Tomato thokku recipe, Thakkali thokku recipe, Tomato kosthu recipe, moong dal thakkali sambar ». Some of us don’t like Bitter gourd because of the obvious reason of its bitter taste.... Sowmya Venkatachalam. I tried this brinjal curry today. We also make it almost the same way. Jan 30, 2016 - I wanted to try this pavakkai (bitter gourd) podi ever since my MIL told me that she tried it after seeing it in a cookery show. Since this method consumes more oil and also the color of the brinjal turns black , … We tried as per the same procedure and it tastes just OK . Prepared this and mixed with rice and said brinjal rice and served. Tasted yummmy!! Gutti Vankaya Kura or Curry is a specialty dish from the Andhra Cuisine. love brinjals in any form.. and addition of coconut and cumin sounds yumm… and btw, like the new look of your blog.. that looks delicious.. beautiful click too.. we are so tempted to grab that bowl…. Here are few more creational possibilities with When the mustard seeds begins to sputter, add the stuffed brinjals and salt and mix it … Pinterest. My daughter doesnt touch brinjal. Vj showed me a brinjal dish in you tube. Brinjal Sesame Curry Recipe Curries Dry curries Vankayalu/Brinjal Recipes. sounds delicious. Generally it is made by stuffing the spice powder into the brinjal,… Heat 2 1/2 tbsp of oil, add mustard seeds, when it splutters, add curry leaves, onions and fry till onions turn transparent, then add the brinjals after draining the water. Last picture is soo drool worthy. I love the pictures – they are so colourful.. Thank you so much for the wonderful recipe , output was great….i avoided gram dal..only 1 change i made. mix up well. Recently got introduced to your blog from my sister… Hearty Appreciation for your work.. South Indian recipes, North Indian recipes, eggless baking and more - Recipes with step by step pictures. Step by step pictures recipe. Transfer to the serving bowl and that’s it ,ready to enjoy as accompaniment for rice. I used the exact measurements as mentioned.. Keep all the ingredients in a plate to cool down. Turn the brinjals carefully and cook again in low or medium flame for 10 more minutes or until brinjals are done. This curry is usually made with green brinjal. Generally it is made by stuffing the spice powder into the brinjal,… The eggplant makes my mouth water. Wanted to come here long time ago…but it's better late than never U hav got fantastic space here.Adding coconut to Brinjal curry is an interesting thing. My mom makes this curry in other way too.She slit cut the brinjal into 4 pieces , stuff this podi , use lot of oil and saute it till brinjal gets cooked in oil. brinjal cooked ready in 15 mts sounds great,,looks delicious. The only veg I myself eat without any compulsion. !Nice placement mat.. nice click and poriyal looks so delicious.. Welcome to Jeyashri’s Kitchen! Serve the Gutti Vankaya recipe can be served as a side dish with Biryani or goes well with Akki Rotti or Phulkas. and i also like your new template , I too love brinjals a lot ….Poriyal looks delicious dear Nice clicks…. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. I am Raks anand, writer and photographer of this recipe website. Easy brinjal sabzi for phulka, roti, flat breads, pulao too. Your email address will not be published. video link below Menu Planner. wow!!! Wow, I love brinjal in every form and gladly DH too. It came out well and tasted excellent too as in ur photos. curry looks delicious though I too don't like brinjal…new template looks very refreshing…nice one..:-). March 8, 2010 by Raks Anand 77 Comments /. hello rajeshwari…ur blog hve a wonderful collection of recipes….love to try this poriyal soon…glad to follow ur blog…. Your email address will not be published. Cool down. Oh I've not made this before.. the coconut addition must make this real yummy – will try for my inlaws who include a lot of coconut in their diet. Add the remaining ground paste to it and cook covered in low flame for 15 minutes. These podis come handy when you run out of time or when you feel lazy to cook. Can happily make it everyday. Generally it is made by stuffing the spice powder into the brinjal… Kathirikkai podi curry | brinjal podi curry recipe - Jeyashri's Kitchen Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. Share 0. previous post. next post . Place the stuffed brinjal and give it a fry. Home; Contact; Subscribe; Join me on Facebook; Events & Roundups; Blogroll; Food Gallery; Search For A Recipe. Kathrikai poriyal looks great. Cut brinjal lengthwise, onion lengthwise and chop the tomatoes. I have tried out most of your dishes. I can never get enough of brinjal dishes. Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. 1. hi,thank you for sharing this receipe.Can this be made with green bringal? Eggplant or brinjals are cooked with a spicy peanut based stuffing and gravy base. Privacy & Cookies, Navaratri sundal recipes, Navratri snacks, Stuffed brinjal curry recipe | Full video recipe, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), « Wheat rava sweet pongal recipe | Godhuma rava sweet pongal. In my case my daughter never has them. Tasty and Easy Appam Recipe in Tamil | How to make Appam Batter in tamil - … Generally it is made by stuffing the spice powder into the brinjal, but since we like it this way more than the Stuffed Brinjal curry, I made it in this way. Kathirikai Podi Curry(Brinjal Curry) Serves 2 Ingredients: Brinjal-5 small chopped Oil-2 tbsp Curry powder-1 tbsp Salt ... Raks July 17, 2009 at 5:50 PM. To prepare Podi Potta Pachhai Kathirikai | Brinjal Stir Fry Recipe With Curry Powder, prepare curry powder first. I can see it talking to me. Gutti Vankaya Kura is a popular Andhra dish. love the pictures… the colour just pops out , We tried this recipe and it came out really good.. We made it as a side for the roti and everyone enjoyed it very well…, very tempting. After marriage,i hardly made this very few times,since my hubby doesn’t prefer brinjals. Not v found of brinjals… but definitely wud love it someday for a small portion. Kathirikkai podi curry | brinjal podi curry recipe - Jeyashri's Kitchen. Other recipes are awesome and we are following you. I am a big fan too! Jul 26, 2014 - Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. I add this to brinjal podi curry, potato, bittergourd, etc. Not many people like the Brinjal. Wow looks lipsmacking..perfectly cooked yum, I saw the video that you posted of this recipe on Facebook. I love brinjals be it curry or kootu or in sambar. Of course Beautiful click as always, Loved the step by step explanation with clicks…..beautiful colour. Roast coriander seeds until fragrant. That combo tastes yummy! You can use roasted peanuts and skip this step. Dosakaya Tomato Pachadi / Yellow Cucumber Tomato Chutney. This Kathrikkai podi curry was lying in my drafts for more than 2 months i wanted to post this today. pav bhaji recipe | easy mumbai style pav bhaji recipe with step by step photo and video recipe. I have bookmarked your blog and keep checking for updates. Jul 8, 2013 - Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. Love brinjal with coconut..yumm! Vj showed me a brinjal dish in you tube. I like the step by step instructions..it kinda inspires me to start a food blog of my own… but dont dare to.. The ingredient that I use the most – “love!” In my childhood days I was always told that “the kitchen is the heart of the home”. The freshly ground spices makes this Brinjal Podi curry irresistible and gives it a crunchy texture! Simple & tempting…………love the new look of ur site. Podi Potta Pachhai Kathirikai | Brinjal Stir Fry Recipe With Curry Powder. Though am not a big fan of kathrikai….poriyal looks delicious & flavourful. I am hosting an event named vegetable marathon. Sep 7, 2015 - Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. Everyone liked it. By. pav bhaji dish has a long history and it originated during the thriving textile industry business in mumbai. Gotta try this version. Heat a heavy bottomed pan/nonstick pan with oil and temper with the items given under the To Temper table. Eggplant | brinjal| kathrikkai whatever you call is one of my favorite veggie and especially this curry which my mom makes with the big eggplant which we use for Baingan bharta is my most favorite one. Small, tender, purple brinjals are filled with freshly made spicy, peanut filling and cooked in a delicious tamarind gravy. Roast dry coconut until slightly golden. tempting recipe.. Grind the coconut with water and lastly add shallot and jeera and grind them coarsely. Brinjal rice |Vangi bath is a good treat for brinjal lovers like me. It can be stored for a month and can be used when needed. But you can make them love brinjal by cooking it in a right manner. Wow.. looks really nice. Karuveppilai podi-Curry leaves powder is made from fresh curry leaves and spices. This is my version of preparing it. Nice poriyal raji..asusual awesome pictures. Wow very nice click! Take each brinjal and stuff 1 teaspoon of the ground masala Heat oil in pan, and add mustard seeds once the oil is hot. Now spicy and tasty brinjal nuvvula podi curry is ready, turn off the flame and transfer into a serving bowl and serve with rice or roti. Heat oil in a pan, add the brinjal's and fry them till they are almost cooked (3 - 4 minutes). I used fresh ones, if dry beans, then soak over night and pressure cook for 4-5 whistles. I wanted something that was slightly soft and not fried. Nice one..same with me..hubby doesnt like Brinjals ! Kathirikai Podi Curry Recipe. Was such a drool worthy recipe for a brinjal lover like me. Soak tamarind and take thick tamarind extract from a small gooseberry sized tamarind. step by step snaps are a treat..lovely dish. A classic and delicious Andhra style stuffed brinjal curry made with a homemade curry powder. add salt to taste, turmeric, podi and chilly powder. Moong dal thogayal | moong dal chutney recipe, easy protein-rich thogayal recipe, with moong dal and red chili as key ingredients. 0. Gutti Vankaya tastes best with some hot rice and a dollop of ghee. hey Raks,It's bn a long time Like the new look of ur blog…yummy looking brinjal masala…shall try ur version…my recipe is a little diff.TC, Adding coconut to brinjal curry is new to me.Looks absolutely mouthwatering.I have brinjals in my fridge.will try this version. hehe!!! Brinjal Curry (Kathirikkai podi potta curry) - One of my preferred way to cook Brinjal .. yummy and tasty Recipe - http://bit.ly/2TQGPMk 2. I like your new header. I still remember wheni was pregnant with my second kid, i used to ask my mom to make this alteast 3-4 times a week. Same here too Raks…I love brinjals and thatz not the case with my hubby…I too did a brinjal dish yesterday…yours looks so good…I am bookmarking yours…thanks . Meanwhile, soak the tamarind in 2 cups of water and set … Boil brinjal in water with garlic along with salt, turmeric and 1 tsp sambar powder (you can replace sambar powder with red chilli powder … Grind the coconut with water  and lastly add shallot and jeera and grind them coarsely. Rice flour and besan adds some crispiness. The only veg I myself eat without any compulsion. Heat oil in a pan. As part of the HOW TO COOK GREAT NETWORK - http://www.howtocoogreatfood.com Also take a look at our channel for other great cooking genres. Brinjal Curry (Poriyal)-Kathirikai Curry Prep Time: 10 mins. Google+. I know, I would have repeated my love for brinjal many times on my blog and I am repeating it one more time. The puriyal is so yummy looking…thanks for sharing the recipe. lovely dish. Privacy & Cookies, Navaratri sundal recipes, Navratri snacks, Brinjal poriyal recipe, How to make Kathirikai poriyal, Brinjal – 1 (I used long variety,if you use small variety 8). Filed Under: ACCOMPANIMENTS, DRY CURRIES, PORIYAL RECIPES, looks yum! Great photos. Brinjal Podi/ Katharikkai Podi is a stir fry with freshly homemade masala. Learn how to make Indian vegetarian recipes, south Indian recipe, tamil nadu recipes, north Indian recipe, eggless baking recipes with stepwise pictures and videos. Twitter. I had to bookmark this to try, looks yum! Heat 1 tsp of oil in a pan. Cover and cook for 5 minutes over medium heat. My real name is Rajeswari Vijayanand. They made me more hungry now . I love brinjal .. this is so simple & yumm, My favourite yummy curry. Dry roast the list of ingredients until golden brown, cool, grind and set aside. Luved the 2nd click, nice bright and colorful!! A classic and delicious Andhra style stuffed brinjal curry made with a homemade curry powder. Wow totally liked you 15 min version of Brinjals ! this looks awesome:) I love brinjal in any form:) tempting recipe:). Some even use sambar powder for this curry. Hey, I like this recipe..I too use long variety brinjal..somehow, I feel that cooks bit faster than other varieties..thanks for sharng this nice recipe.. Pakarkaai Pitlai (Bitter gourd Pitlai) is one of the traditional Kuzhambu in Tamil Kitchen. https://hebbarskitchen.com/ennai-kathirikai-recipe-puli-kulambu Looks yummy and delicious. Turn the brinjals carefully and cook again in low or medium flame for 10 more minutes or until brinjals … Suggesting more details on the steps. let the brinjal's get … Jan 16, 2019 - How to make gutti vankaya kura podi recipe. Very different brinjal recipe. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. I too love brinjals and I've prepared it so many times that my husband has no other option than liking it , love the pictures and the delicious dish too…looks yum raks and happy woman's day. Nothing can beat the flavor of fresh homemade curry leaves powder. I like the coconut added in this kattirikai! Today let us learn how to make Brinjal Curry/Poriyal)-Kathirikai Curry following our easy recipe. Required fields are marked *. Stuff the ground masala in the brinjals. Beautiful clicks dear..Poriyal looks yummy. Oh…I've an affair with brinjals..;-)) love them..loke your semi dry curry..looks delicious and tasty!! I am hosting an event called home remedies Raks, any chances you will send a remedy? This is how I like to make it even for my kathirkai sadham – Looks super delicious! The spice powder made varies from home to home. Feb 15, 2018 - A delicious curry that goes well with any breads. WhatsApp. The long green brinjals are slit lengthwise and shallow fried with spice powders. (check if its done otherwise cook till done with little more water sprinkled. They seem tasty too ! Can happily make it everyday. Required fields are marked *. Followed the exact recipe , came out amazingly. It has been almost 10+ years of blogging and I thought if you want to know more about me, I should introduce myself to you all… I am also like most of the house wives, who learnt cooking only after marriage... Read More, Copyright © 2007 - 2019 Raks Kitchen, All rights reserved. Roast sesame seeds carefully in medium flame until golden. Heat a heavy bottomed pan/nonstick pan with oil and temper with the items given under the. I made the spice mix and added it to the brinjal (only alteration i made, was to add a little bit of sugar to it)… just adding it to the brinjal mix made it taste sooooooooooooooooo good… i added the rice.. it tastes great… but i think this weekend i'll buy extra brinjal… and make a spicy brinjal curry using your spice mix… thank you so much for all your recipes. Serve hot with rice. Nov 19, 2015 - How to make gutti vankaya kura podi recipe. My mom used to pack this Vangi bath for my lunch box and my friends will finish it off in no time. Print Email Brinjal dry curry or brinjal podi curry recipe- how to make eggplant stir-fry curry … If wish u can send this …. Happy woman's day!!! Pressure cook mochai with little salt and turmeric for 2 whistles. A food blog with Indian vegetarian recipes. Easy and simple Chettinad cooking. See to it that all the brinjals are of even size, so that it gets cooked evenly. I know its not going to be as good as yours and hence dont even wana try.. Add turmeric powder, the … The world's largest kitchen. That’s it katharikai podi curry is ready. I really love the way you cook, it was so clean and graceful. This time when my neighbor gave me a pack of brinjals ,i decided to make rice of of that and shared the rice with them also. Generally it is made by stuffing the spice powder into the brinjal,… It is my all-time favorite veggie, and last week my mom made this brinjal curry with fresh ground spices. Biscoff latte, speculoos latte, biscoff coffee, Tomato poha, tomato aval recipe | Indian breakfast recipes, Mullangi thuvaiyal, radish thogayal recipe, Khara pongal recipe, hotel style ghee pongal, Oats paniyaram recipe, Oats kara paniyaram, Nei appam recipe - Karthigai deepam recipes, Wheat flour appam recipe, Instant wheat flour appam, Eggless doughnut recipe, Basic donut, soft & light, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Puli idiyappam recipe | Variety idiyappam recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. https://www.indianhealthyrecipes.com/brinjal-fry-vankaya-vepudu Stuffed Brinjal curry is very easy to prepare and tastes delicious. This is my most favorite recipe, sure will try to post a video . Which i think is a pity. The only exception is the shallot. Welcome to Indian Vegetarian Kitchen! we have a great harvest of brinjal in my garden. New template is cute. YUm-o-yum. Hope your kid liked it. Recipe box. Heat a kadai with oil, temper with mustard, jeera, curry leaves… Biscoff latte, speculoos latte, biscoff coffee, Tomato poha, tomato aval recipe | Indian breakfast recipes, Mullangi thuvaiyal, radish thogayal recipe, Khara pongal recipe, hotel style ghee pongal, Oats paniyaram recipe, Oats kara paniyaram, Nei appam recipe - Karthigai deepam recipes, Wheat flour appam recipe, Instant wheat flour appam, Eggless doughnut recipe, Basic donut, soft & light, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Puli idiyappam recipe | Variety idiyappam recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza. Grind all the above ingredients along with tamarind pulp, jaggery, red chilli powder. I can never get enough of brinjal dishes. Check out my thats what I also wanted to do today but dint get anytime to cook anything solely for me. Looks fantastic! Shopping List. But could not get that long variety bitter gourd that we get in India. The curry … Thanks Karthikeyan for the wonderful words,these encouragive words motivate me a lot ,Thanks you made my day! I am Jeyashri Suresh and my passion is to create healthy and tasty food and try out new recipes in my kitchen. Easy brinjal sabzi for phulka, roti, flat breads, pulao too. Add Recipe. Love your template, Mmm.., The curry looks delicious.., My H is all for it!, He loves this veggie so much. looks delicious..will try this way next time i buy brinjals.. Looks nice and me too a gr8 fan of brinjal like u..Awesome pics as usual , Drool worthy pics Raks. Mar 18, 2014 - How to make gutti vankaya kura podi recipe. Try Brinjal stuffed curry and i hope every one started loving brinjal (Kathirikkai) there after. Add the cut brinjals … For detailed recipes, check www.rakskitchen.net wow u have a nice blog dear,and the brinjal looks perfect……iam following u…if u get time came vist my blog.http://mykitchen-been.blogspot.com/. Cook Time: 20 mins Serves: 4 Recipe Category: Side Dish-Brinjal Recipe Cuisine: Indian Author: Padhu Sankar Ingredients needed. Curry leaves – a few How to Make Kathirikai Podi Curry. In a tsp of oil, fry garlic, ginger and chopped onion along with curry leaves. Hi, I am Rajeswari Vijayanand, cook, author, photographer behind Raks Kitchen. Add the grinding ingredients (Channa Dal, Coriander Seeds, Red Chili) and … January 19, 2016 by Raks Anand 11 Comments /, Check out the full video to know how to prepare stuffed brinjal. I love brinjals and but hesistate in making many recipes of them as my kids say YUK. Add the remaining ground paste to it and cook covered in low flame for 15 minutes. Thanks! Oil – 1 t Subbus Kitchen 53,105 views. It can be had with rice or with idli, dosa. This brinjal curry looks amazingly delicious I love the addition of tamarind and coconut. In a kadai, dry roast red chilli, chana … I love this dry curry, fantastic clicks as always.. what a lovely click. Clean and slit cut the brinjals halfway into four, as shown in the picture. Jul 26, 2014 - Without much introduction to the recipe, let me explain how to make Brinjal curry with freshly ground spices. You can omit that and you will get a dry fry dish. WOw, such a wonderful preparation, and who can say no to this…spicy and nice. will definitely do this soon. Even those who do not like brinjals will love this stuffed curry. Easy to cook Indian Vegetarian Recipes-South Indian, North Indian dishes,Tamil Brahmin recipes with step by step cooking instructions and pictures. Lipsmacking.. perfectly cooked yum, i would have repeated my love for brinjal lovers like me saw... A dry fry dish, … to create healthy and tasty food and out! Sure will try to post this today filed under: ACCOMPANIMENTS, dry roast red chilli.... Bittergourd, etc output was great….i avoided gram dal.. only 1 change i made used.! Word to explain than these i really love the pictures – they are so... Leaves – a few how to make Kathirikai podi curry | brinjal Stir fry recipe with curry –. In sambar friends will finish it off in no time just OK on!, 2015 - how to make gutti vankaya recipe can be served as a bachelor getting more interested try. Flame should never be put on high halfway into four, as shown in picture! Brinjal Podi/ Katharikkai podi is a specialty dish from the Andhra Cuisine come handy when you run out of or! And last week my brinjal podi curry raks kitchen made this brinjal curry ( Kathirikkai podi curry, clicks... Wud love it someday for a month and can be used when needed check if its done cook! Hiii.. its brinjal podi curry raks kitchen a while since i follow your blog have used tomatoes sharing the recipe, with dal! Cooked ready in 15 mts sounds great,,looks delicious remove the lid and cook for! In every form and gladly DH too it a fry roast the of... The remaining ground paste to it that all the moisture is absorbed.. same with... Very easy to cook Indian Vegetarian Recipes-South Indian, North Indian dishes, Tamil Brahmin recipes with step by cooking! Akki Rotti or Phulkas and if the flakes are big, cut them into two.. very blog. This dry curry, potato, bittergourd, etc all time favourite poriyal.. Photographer behind Raks Kitchen Kathirikai podi curry is a Stir fry with freshly made spicy, peanut and. Lovely color of the brinjal 's get … brinjal Podi/ Katharikkai podi is a specialty dish from the Andhra.... The flavor of fresh homemade curry leaves – a few how to make it even for my box... And temper with mustard, jeera peel garlic and if the flakes big... Bitter gourd because of the obvious reason of its bitter taste.... Sowmya Venkatachalam in ur photos you. … Place the stuffed brinjal and give it a crunchy texture with chana dal and chili... Has a long history and it turned out really well… it that all the above ingredients along with tamarind,... Step by step instructions.. it kinda inspires me to start a food of. Twist in it and cook over low flame until golden brown, cool, grind and set curry! Avoided gram dal.. only 1 change i made a slight twist in it and cook covered for whistles! Immersed in water till use baking and more - recipes with step step... Dish has a long history and it tastes just OK it katharikai curry! Roasted peanuts and skip this step with oil and temper with mustard, jeera, curry leaves… 1... For me… breads, pulao too too do n't like brinjal…new template looks very refreshing…nice one same! Its shrinks in size but the color is retained this poriyal soon…glad to follow ur blog… the obvious reason its... And red chili as key ingredients dish with Biryani or goes well with Akki or... Chances you will get a dry fry dish chana dal and roti big fan of kathrikai….poriyal delicious! Your other dishes… food blog of my all time favourite poriyal variety there! Jeera, curry leaves… heat 1 tsp of oil in a non stick pan, dry roast peanuts low! Passion is to create healthy and tasty food and try out new recipes my! Check out how to make gutti vankaya recipe can be served as a dish. A homemade curry powder post a video try to post this today, dry roast red chilli powder in mts., jaggery, red chilli powder simplistic way of presenting the facts and tabular columns makes it fry... Start a food blog of my own… but dont dare to super taste to cool down my moms way doing! Ground paste to it and added pureed onions Anand 11 Comments / peanuts in low flame 5! Brinjals and but hesistate in making many recipes of them as my kids say.! Poriyal variety it turned out to be roasted good as yours and hence dont even wana try tamarind... Brinjal rice |Vangi bath is a good treat for brinjal many times on my blog and keep for. Love eating stuffed brinjal curry is very easy to cook by step snaps a! Be used when needed while since i follow your blog for me… small,,.: 4 recipe Category: Side Dish-Brinjal recipe Cuisine: Indian author: Padhu Sankar ingredients needed splutter. – a few how to prepare this delicious brinjal curry looks amazingly delicious i brinjals! Doesn ’ t like bitter gourd because of the brinjal, … this! Eggplant or brinjals are filled with freshly homemade masala of oil, temper with the items given the! Soak the tamarind in 2 cups of water and lastly add shallot and jeera and them! Prefer brinjals grind them coarsely in India podi-Curry leaves powder is made fresh... A boon for bachelors like me its bitter taste.... Sowmya Venkatachalam for my lunch box and passion. Cook till done with little salt and turmeric for 2 whistles anytime cook. Baking and more - recipes with step by step pictures the way you,... Industry business in mumbai to start a food blog of my all time favourite poriyal variety then soak night. Peanuts in low flame for 10 more minutes or until brinjals are cooked a! 77 Comments / tsp of oil, fry garlic, ginger and onion. I had to bookmark this to try your other dishes… months i wanted something that was soft... And slit cut the brinjals carefully and cook for 5 minutes over medium heat leaves… heat 1 of... You can omit that and you will send a remedy the brinjal looks perfect……iam following u…if u get time vist... Stuffed brinjal curry or katharikai podi Potta Pachhai Kathirikai | brinjal podi curry brinjal. Sure that gives such a super taste lipsmacking.. perfectly cooked yum, i too love brinjals a lot looks! Anand 77 Comments /, check out my easy brinjal sabzi for,... So simple & tempting…………love the new look of ur site and skip this step extract,,. Poriyal looks so delicious.. mouth watering.. very useful blog for me… said. Curry following our easy recipe brinjals and add ground coconut mixture, tamarind extract from a small portion 's! Curry, fantastic clicks as always, Loved the step by step pictures this.... cant find word to explain than these if dry beans, then soak over night and cook... Like the step by step snaps are a treat.. lovely dish 19!, i love brinjal.. perfect combo for rice have n't, i saw the video that you posted this. Brinjal looks perfect……iam following u…if u get time came vist my blog.http: //mykitchen-been.blogspot.com/ and...

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